Sat, 27 May 2017
As Vice President and General Manager at Cliff Lede Family Wines Remi Cohen oversees the grapegrowing and winemaking for the Cliff Lede wines in Napa and the FEL wines from Anderson Valley. In this episode Remi tells of her job in entomology that led to enrollment to study viticulture at UCDavis. From there she quickly rose through the vineyard ranks at Napa wineries and farming companies, such as Saintsbury and Bouchaine. With her technical background and MBA from Berkeley she was well suited to take on the operations of two wineries in two distinct parts of northern California. Our conversation covers lots of cool vineyard topics such as:
LINKS AND RESOURCES MENTIONED IN THIS EPISODE
Deep Winemaking 2017 is scheduled for August 10-12th in Napa. Come spend three days immersed in technical visits with winemakers, viticulturists, barrel cooperages, and wine laboratories with other like-minded aspiring winemakers.Please email me with any questions or comments about winemaking or this podcast jim@insidewinemaking.com |