Tue, 23 April 2024
In this episode, Avery Heelan, the talented winemaker at Larkmead Vineyards, shares her personal voyage from the pharmaceutical industry to the heart of Napa Valley's viticulture scene. Listen in as she recounts the challenges and growth she experienced while transitioning to a career that aligns with her passion. Our conversation takes a worldly twist as we recount the invaluable lessons learned from winemaking internships across the globe. Avery brings her experiences full circle, detailing the sustainable practices and innovative techniques she now employs at Larkmead Vineyards. We discuss the nuances of managing different grape varieties, the delicate balance of the winemaking process, and the team's commitment to preserving the legacy of their historic estate. Resources from this Episode
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